A Little About Indian Food Cooking

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Arrange rhubarb in greased 8x8 baking dish. Combine other components until crumbly. Sprinkle this mixture more than rhubarb. Bake 40 min. at 325 degrees F. Reduce into 9 pieces and provide warm or cold.

Use a skillet of approx. 12 inches to cook dinner the beef on reasonable heat until it becomes brown on all the sides. Add onions, potatoes, and carrots in a sluggish cooker of four to 6 quarts. Relaxation the beef on the mattress of veggies. Mix horseradish, pepper, and salt in a small bowl. Unfold this combination uniformly over the beef. Include drinking water to the sluggish cooker. Place a lid on leading and cook dinner for about 8-ten hours on reduced heat.

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